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Coffee & Walnut Banana Bread

๐˜Š๐˜ฐ๐˜ง๐˜ง๐˜ฆ๐˜ฆ ๐˜ข๐˜ฏ๐˜ฅ ๐˜ž๐˜ข๐˜ญ๐˜ฏ๐˜ถ๐˜ต ๐˜ข๐˜ณ๐˜ฆ ๐˜ข ๐˜ฎ๐˜ข๐˜ต๐˜ค๐˜ฉ ๐˜ฎ๐˜ข๐˜ฅ๐˜ฆ ๐˜ช๐˜ฏ ๐˜ฉ๐˜ฆ๐˜ข๐˜ท๐˜ฆ๐˜ฏ! ๐˜ž๐˜ฆ ๐˜ฉ๐˜ข๐˜ท๐˜ฆ ๐˜ค๐˜ณ๐˜ฆ๐˜ข๐˜ต๐˜ฆ๐˜ฅ ๐˜ข ๐˜ฉ๐˜ช๐˜จ๐˜ฉ ๐˜ฑ๐˜ณ๐˜ฐ๐˜ต๐˜ฆ๐˜ช๐˜ฏ ๐˜ฃ๐˜ณ๐˜ฆ๐˜ข๐˜ฅ ๐˜ธ๐˜ฉ๐˜ช๐˜ค๐˜ฉ ๐˜ช๐˜ด ๐˜ด๐˜ถ๐˜ฑ๐˜ฆ๐˜ณ ๐˜ฎ๐˜ฐ๐˜ช๐˜ด๐˜ต, ๐˜ฏ๐˜ถ๐˜ต๐˜ณ๐˜ช๐˜ต๐˜ช๐˜ฐ๐˜ถ๐˜ด, ๐˜ข๐˜ฏ๐˜ฅ ๐˜ณ๐˜ฆ๐˜ง๐˜ช๐˜ฏ๐˜ฆ๐˜ฅ ๐˜ด๐˜ถ๐˜จ๐˜ข๐˜ณ ๐˜ง๐˜ณ๐˜ฆ๐˜ฆ.โฃ
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๐ˆ๐ง๐ ๐ซ๐ž๐๐ข๐ž๐ง๐ญ๐ฌ โฃ
* 100g Unsalted butterโฃ
* 2 tbsp Low-Cal Salted Caramel Syrupโฃ
* 3 Ripe Bananasโฃ
* 2 Eggsโฃ
* 1 tsp Chocolate Flavo Dropsโฃ
* 200g Plain Flourโฃ
* 2 Scoopsย ISO-XP Cafe Latte โฃ
* 1 tsp Bicarbonate of sodaโฃ
* 1/2 tsp Saltโฃ
* 1 Espresso Cooledโฃ
* 1 tsp Cinnamonโฃ
* Chopped Walnutsโฃ
* 90g Chocolate Chunksโฃ


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๐Œ๐ž๐ญ๐ก๐จ๐โฃ
1. Pre-heat oven to 170c. Brew your coffee then leave it to cool.โฃ
2. In a bowl, mash the bananas until soft then add in the softened butter & Salted Caramel Syrup and whisk gently until all combined, then add the eggs and Chocolate Flavo Drops and whisk again.โฃ
3. Next add flour, protein powder, baking soda and salt and stir together. Add the coffee and mix again, lastly add cinnamon and stir through.โฃ
4. Roughly chop a handful of walnuts & chocolate and stir through the mix.โฃ
5. Add the mix to a greased & lined loaf tin and bake for 75 mins.โฃ

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