Sweet Chilli Glazed Salmon
Easy oven baked salmon glazed with a tasty sweet chilli glaze is a simple, delicious dinner recipe.
𝐒𝐰𝐞𝐞𝐭 𝐂𝐡𝐢𝐥𝐥𝐢 𝐒𝐚𝐥𝐦𝐨𝐧
1. 𝐌𝐚𝐤𝐞 𝐭𝐡𝐞 𝐠𝐥𝐚𝐳𝐞: Combine our Low-Cal Sweet Chill Sauce, half a lemon, salt and pepper in a bowl. Place your salmon in the bowl and coat evenly.
2. 𝐆𝐥𝐚𝐳𝐞 𝐚𝐧𝐝 𝐛𝐚𝐤𝐞 𝐭𝐡𝐞 𝐬𝐚𝐥𝐦𝐨𝐧: Line an oven-proof dish with parchment paper and add the salmon, skin-side down. Cook the salmon at 180 degrees for 15 minutes until sticky and cooked to your preference.
3. Serve with stir fried Tender-stem Broccoli, Peppers, Onions, Spinach and Sweet Potato Fries.