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𝘛𝘳𝘺𝘪𝘯𝘨 𝘵𝘰 𝘣𝘦 𝘩𝘦𝘢𝘭𝘵𝘩𝘺 𝘣𝘶𝘵 𝘮𝘪𝘴𝘴𝘪𝘯𝘨 𝘺𝘰𝘶𝘳 𝘧𝘢𝘷𝘰𝘶𝘳𝘪𝘵𝘦 𝘐𝘯𝘥𝘪𝘢𝘯 𝘵𝘢𝘬𝘦𝘰𝘶𝘵 𝘮𝘦𝘢𝘭? 𝘛𝘩𝘦𝘯 𝘵𝘩𝘪𝘴 𝘭𝘰𝘸 𝘤𝘢𝘳𝘣 𝘤𝘩𝘪𝘤𝘬𝘦𝘯 𝘤𝘶𝘳𝘳𝘺 𝘳𝘦𝘤𝘪𝘱𝘦 𝘪𝘴 𝘧𝘰𝘳 𝘺𝘰𝘶!⁣
⁣
𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 ⁣
* 1 chicken breast sliced ⁣
* Mushrooms⁣
* Tomatoes sliced ⁣
* 1/2 green pepper ⁣
* Green beans ⁣
* 3 tbsp Low-Cal Chip Shop Curry Sauce ⁣
* Handful of Cashews ⁣

⁣


𝐌𝐞𝐭𝐡𝐨𝐝 ⁣
1. To make this easy curry simply heat your oil in a pan and add your sliced chicken, cook until slightly browned.⁣
2. Add your veggies and stir fry for 5 mins.⁣
3. Add your Chip Shop Curry Sauce and stir. If the sauce is too thick add a little hot water. ⁣
4. Lastly add your cashew nuts and slow to simmer for a few minutes until fully cooked! ⁣

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