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𝘏𝘦𝘢𝘭𝘵𝘩𝘺, 𝘥𝘦𝘭𝘪𝘤𝘪𝘰𝘶𝘴 𝘢𝘯𝘥 𝘢 𝘨𝘳𝘦𝘢𝘵 𝘢𝘭𝘵𝘦𝘳𝘯𝘢𝘵𝘪𝘷𝘦 𝘵𝘰 𝘴𝘶𝘨𝘢𝘳 𝘭𝘢𝘥𝘦𝘯 𝘣𝘳𝘰𝘸𝘯𝘪𝘦𝘴. ⁣

𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 ⁣
200g Plain Flour ⁣
250ml Almond Milk ⁣
200g Greek Yoghurt ⁣
50g Cocoa Powder ⁣
100g of Applied Nutrition Choco Coco ISO-XP⁣
1/2 tsp Salt⁣
Low-Cal Chocolate Syrup
1/2 Pack Oreos (Crushed)⁣



𝐌𝐞𝐭𝐡𝐨𝐝 ⁣
1. Mix all ingredients apart from the Chocolate Syrup and Oreos in a bowl until a smooth consistency is formed. Then add half your crushed Oreos and fold into the mixture.⁣
2. Pour half the mix into a lined baking tray then cover completely with Low-Cal Chocolate Syrup. ⁣
3. Pour the other half of the brownie mix on top and flatten out. Bake for 25 mins at 180 degrees. ⁣
4. Once cooked, take out and allow to cool for a few mins then place your remaining crushed Oreos on top. Allow to fully cool then place in the fridge to set (this makes the brownies nice and fudgey). ⁣
5. Cut and enjoy!

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