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𝘍𝘭𝘶𝘧𝘧𝘺 𝘱𝘳𝘰𝘵𝘦𝘪𝘯 𝘸𝘢𝘧𝘧𝘭𝘦𝘴 𝘭𝘢𝘺𝘦𝘳𝘦𝘥 𝘸𝘪𝘵𝘩 𝘤𝘳𝘦𝘢𝘮𝘺 𝘱𝘦𝘢𝘯𝘶𝘵 𝘣𝘶𝘵𝘵𝘦𝘳 & 𝘥𝘳𝘪𝘻𝘻𝘭𝘦𝘥 𝘸𝘪𝘵𝘩 𝘓𝘰𝘸-𝘊𝘢𝘭 𝘔𝘢𝘱𝘭𝘦 𝘚𝘺𝘳𝘶𝘱, 𝘢 𝘴𝘸𝘦𝘦𝘵 & 𝘩𝘦𝘢𝘭𝘵𝘩𝘺 𝘳𝘦𝘤𝘪𝘱𝘦 𝘸𝘦 𝘸𝘪𝘭𝘭 𝘣𝘦 𝘮𝘢𝘬𝘪𝘯𝘨 𝘢𝘵 𝘵𝘩𝘦 Arnold Sports Festival Uk 𝘵𝘩𝘪𝘴 𝘸𝘦𝘦𝘬𝘦𝘯𝘥! 😋⁣

𝗪𝐚𝐟𝐟𝐥𝐞 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 ⁣
* 1 scoop of Vanilla Ice Cream Critical Whey⁣
* 2 egg whites⁣
* 1 whole egg⁣
* 40ml oat milk⁣
𝐓𝐨𝐩𝐩𝐢𝐧𝐠𝐬 ⁣
Low-Cal Maple Syrup
Smooth Peanut Butter⁣
* Blueberries ⁣
* Raspberries ⁣



𝐌𝐞𝐭𝐡𝐨𝐝⁣
1. Using a waffle maker at a medium heat. Beat the egg and egg whites together in a bowl.⁣
2. Add the Vanilla Protein to the eggs then stir in the oat milk until the liquid becomes a thick consistency.⁣
3. Pour into the waffle maker and wait until cooked.⁣
4. Once cooked top with Peanut Butter, Blueberries, Raspberries and Low-Cal Maple Syrup. A scrumptious breakfast! 😍⁣

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