DESCRIPTION
120 Capsules | 100g | 60 Servings
Food Supplement
L-Arginine is a non-essential amino acid which means it can be produced by the body as well as obtained through the diet. Foods such as soya, chicken, and beef are good sources of Arginine. In some individuals, the quantity of Arginine needed can be greater than the amount that can be produced by the body or consumed in the diet.
KEY BENEFITS
- 1500mg of L-Arginine per serving
- Helps individual to maintain an adequate amount of Arginine in the body
- Plant-based veggie shell well suited for consumers with dietary, religious, or cultural restrictions
- Halal Certified Product
SUGGESTED USE
Take one serving (2 capsules) daily before training.
TESTED FOR ATHLETES
Every batch of this product is tested for banned substances under a monitored programme. Products undergo rigorous testing at an ISO 17025 accredited lab to provide the highest level of assurance that they are safer for athletes to use.
GMP
This product was manufactured in a GMP facility under strict quality control to assure consistent high quality that meets the requirements of the marketing authorization (MA) or product specification.
CAUTION
Check with a qualified health professional before using this product if you are under the age of 18, pregnant or nursing a baby, or if you have any known or suspected medical condition(s) and or are taking any prescription or OTC medication(s). Not to be used as a substitute for a varied diet and healthy lifestyle. Store this product in a cool dry place, away from children. Do not exceed the suggested use. For allergens see ingredients in Bold.
NUTRITIONAL INFORMATION
Serving Size: 2 Capsules
Servings Per Container: 60
INGREDIENTS
89.8 % L-Arginine Hydrochloride, HPMC (Vegetarian Capsule Shell), Anti-Caking Agents (Magnesium Salts, Silicon Dioxide).L-Arginine is a non-essential amino acid which means it can be produced by the body as well as obtained through the diet. Foods such as soya, chicken and beef are good sources of Arginine. In some individuals the quantity of Arginine needed can be greater than the amount that can be produced by the body or consumed in the diet.
