Creme Egg Waffles šŸ£šŸ§‡

Creme Egg Waffles šŸ£šŸ§‡

Protein packed Diet Whey waffles with a Creme Egg twist! Use your left over Easter goodies for an indulgent Bank Holiday breakfast! ā£
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* 50g self raising flourā£
* 1 Scoop ofĀ Diet Whey Vanilla Proteinā£
* 1/2 tsp bicarbonate sodaā£
* 1 tbspĀ Low-Cal Salted Caramelā£
* 1 large eggā£
* 120ml unsweetened almond milkā£
* Creme Eggsā£


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1. Make sure your waffle maker is preheated and lightly greased.ā£
2. Add all the waffle ingredients together and whisk until smooth and combined.ā£
3. Slowly pour the batter into the waffle maker and close the lid. Cook in batches for around 5 minutes until risen and fluffy.ā£
4. Top with extra Low-Cal Salted Caramel Syrup and add chopped Creme Eggs and your favourite fruitsšŸ˜‹ā£

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