Low-Cal Strawberry Scones

Scones are a classic British cake, and our low calorie scones are no exception.  No added Sugar and served with a creamy Strawberry filling! 👌🏼⁣
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𝐒𝐜𝐨𝐧𝐞𝐬 ⁣
* 225g Self-raising flour⁣
* 0.5 tsp Baking powder⁣
* 50g Margarine⁣
* 125ml Almond Milk⁣
* 1 Egg⁣
* 1 tsp 𝐕𝐚𝐧𝐢𝐥𝐥𝐚 𝐅𝐥𝐚𝐯𝐨 𝐃𝐫𝐨𝐩𝐬
* 0.5 tsp Salt ⁣
* 25g Sultanas⁣
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𝐅𝐢𝐥𝐥𝐢𝐧𝐠 ⁣
* 2 tbsp Greek yoghurt ⁣
* 1 Scoop 𝐒𝐭𝐫𝐚𝐰𝐛𝐞𝐫𝐫𝐲 𝐃𝐢𝐞𝐭 𝗪𝐡𝐞𝐲
* 1 tbsp 𝐋𝐨𝐰-𝐂𝐚𝐥 𝐒𝐭𝐫𝐚𝐰𝐛𝐞𝐫𝐫𝐲 𝐒𝐲𝐫𝐮𝐩

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𝐌𝐞𝐭𝐡𝐨𝐝 ⁣
* Preheat oven to 200°C⁣
* Sieve the flour and baking powder into a mixing bowl, add marg and rub in to make breadcrumb texture. Stir in Flavo Drops and salt.⁣
* Beat the egg in a jug and add milk. ⁣
* Add the egg mix to the dry ingredients a little at a time and mix with a knife. Save a little of the mixture to one side.⁣
* Add the sultanas and when the mixture begins to come together, use your hands to collect the dough – it should be soft but not sticky.⁣
* Turn the dough out onto a well floured board, and pat out to 2cm depth. Cut out rounds circles and put on baking tray, glaze with remaining egg mix and put in the oven for 12-15 minutes until risen and golden.⁣
* To make your filling simply mix yoghurt, Strawberry Diet Whey and Low-Cal Strawberry Syrup until you get a thick consistency. ⁣
* Split the scone, and spoon the filling mix inside then replace the top and enjoy. ❤️⁣
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