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๐˜๐˜ฆ๐˜ข๐˜ญ๐˜ต๐˜ฉ๐˜บ ๐˜ฌ๐˜ช๐˜ฏ๐˜ฅ๐˜ฆ๐˜ณ ๐˜ค๐˜ฐ๐˜ฐ๐˜ฌ๐˜ช๐˜ฆ ๐˜ฅ๐˜ฐ๐˜ถ๐˜จ๐˜ฉ ๐˜ฃ๐˜ข๐˜ณ๐˜ด, ๐˜ฎ๐˜ข๐˜ฅ๐˜ฆ ๐˜ธ๐˜ช๐˜ต๐˜ฉ๐˜ฐ๐˜ถ๐˜ต ๐˜ฆ๐˜จ๐˜จ๐˜ด & ๐˜ฑ๐˜ข๐˜ค๐˜ฌ๐˜ฆ๐˜ฅ ๐˜ธ๐˜ช๐˜ต๐˜ฉ ๐˜ฑ๐˜ณ๐˜ฐ๐˜ต๐˜ฆ๐˜ช๐˜ฏ ๐˜ง๐˜ฐ๐˜ณ ๐˜ข ๐˜จ๐˜ถ๐˜ช๐˜ญ๐˜ต-๐˜ง๐˜ณ๐˜ฆ๐˜ฆ ๐˜ด๐˜ธ๐˜ฆ๐˜ฆ๐˜ต ๐˜ต๐˜ณ๐˜ฆ๐˜ข๐˜ต!โฃ
ย โฃ
๐ˆ๐ง๐ ๐ซ๐ž๐๐ข๐ž๐ง๐ญ๐ฌ โฃ
* 60g Flour โฃ
* 2 Scoops ofย Choco Bueno ISO-XPโฃ
* 3g Bicarb Soda โฃ
* 2 tsp of White Chocolate Flavo Dropsโฃ
* 3 tbsp of Low-Cal Chocolate Syrupโฃ
* 50g White Choc Chips โฃ
* 50g Milk Choc Chips โฃ
* 250g Low Fat Greek Yoghurt โฃ
* 125ml Almond Milk โฃ
* 6 Mini Kinder Bueno Bars โฃ


โฃ
๐Œ๐ž๐ญ๐ก๐จ๐ โฃ
1. Preheat oven to 180C and line a baking tray with baking paper. โฃ
2. In a bowl sieve your flour, protein powder and bi carb soda.โฃ
3. Add the yoghurt, almond milk and choc chips then pour half the mix into your baking tray. Layer on top your Low-Cal Chocolate Syrup then top with the rest of the blondie mix. โฃ
4. Put in the oven for 25 mins, take out then chop up your kinder bueno bars and gently push into the top. โฃ
5. Allow to set and fully cool before slicing! โฃ

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